Sour Cherry, Rhubarb & Rosemary Spread - 250ml

This small-batch blend of sour cherries, rhubarb, and rosemary leans just enough savoury to shine with cheese, while still bringing brightness to sweet pairings.

Flavour Notes

• Tart and jammy with a botanical finish. The sour cherries and rhubarb bring bright acidity, while rosemary adds a subtle herbal note that leans gently savoury. A nuanced, grown-up preserve with depth and elegance.

Enjoy it

• Serve with creamy cheeses like brie, blue, or ricotta
  
• Spoon onto sourdough toast or warm biscuits
  
• Add to cheeseboards, brunch spreads, or happy hour snacks

Ingredients & Details

• Ingredients: Cane sugar, sour cherries, rhubarb, pectin, lemon, and rosemary. May contain pits.
• 250ml  |  Refrigerate after opening and enjoy within 90 days.
• made on Canada's Salt Spring Island
• Vegan